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Culinary Bonanza
Bonanza (noun): a treasure trove, a discovery, a delicacy, a large amount of something good.
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Have a Naked (Foods) Breakfast!
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by
ellynatjohnardi
on
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What better way to start the day than with a cup of warm joe and appetizing breakfast? There's no secret that I'm obsessed with pre...
Twenty Five Doors: Discover & Experience Cellar Doors Like Never Before
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by
ellynatjohnardi
on
2 comments
Since starting out my food blogging hobby years ago, I've come to learn about, and appreciate wine & food pairing. Out of the wine ...
Harbourside Rooftop Dining: Cafe del Mar
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by
ellynatjohnardi
on
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Can't believe it's already the end of November 2017! Days are getting longer and the weather is becoming hotter here Down Under...I...
Lunch Banquet at Riley St Garage Sydney
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by
ellynatjohnardi
on
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Parting is always so bittersweet, but where there's a hello, there's always a goodbye. We can only make fond memories while we stil...
All About Avocados: Good Fat Pop-Up Cafe
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by
ellynatjohnardi
on
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Are you a self-proclaimed fanatic of these healthy green buttery fruits? Well you're in for a treat, because for a limited time onl...
Meaty Braai Feast with Neil Perry & Masterchef Judge Benny M
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by
ellynatjohnardi
on
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Have you been to South Africa or thought about visiting there? If you have, that's very lucky of you! But if you haven't (like me),...
Old City Kitchen & Bar: Middle East Meets Inner West Sydney
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by
ellynatjohnardi
on
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"Middle Eastern meets Mediterranean in Newtown", pretty much sums up this little gem that I'd recently tried in the eclectic ...
Easy Asian Meal Prep: Beef Teriyaki & Beef Rendang
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by
ellynatjohnardi
on
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Living on my own, far awar from my family has its perks and downs. One of the down is perhaps having to sort out my own food, every single d...
Oz Survival Guide 101: What's 'hot desk' anyway?
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by
Unknown
on
1 comment
Living in the world's #25 most expensive city has its ups and downs. For me, I'm just thankful that I survived the first year, un...
Redfern's Newest Hangout: Misfits Bar & Dining
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by
ellynatjohnardi
on
2 comments
Hey guys, can you believe it's already Spring in Australia (and Autumn in Northern Hemisphere)...How time literally flies! While the we...
Moments That Matter with Whirlpool x Scott Gooding
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by
ellynatjohnardi
on
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Living in one of the most expensive cities in the world has the pros and cons. One of the cons: everything is just so expensive!! But in...
Creperie Suzette Sydney
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by
ellynatjohnardi
on
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It's unbelievable how time flies! It's almost a year ago that I came to Sydney to start a new chapter of my life. This winter, I do...
Eat More Manuka Honey And Be Healthy!
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by
ellynatjohnardi
on
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Summer Down Under is almost over beautiful peeps! I hope your sunny and hot days had been awesome (despite some scorcher days!). I've r...
Love at First Bite - Valentine's Day at Akira Back
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by
ellynatjohnardi
on
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Ah, February is here and for the lovebirds out there, this month most likely will be one that the ladies look forward to (maybe not so much...
360° View 47 Floors Above: Sydney's O Bar and Dining
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by
ellynatjohnardi
on
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Happy new year guys! I hope your year kicked off to an awesome start! This was my first time spending Christmas and New Year in Sydney and ...
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Hipster & Classy SALT at Ari, Bangkok
Imagine, dining alfresco in Bangkok, directly under the moon and stars, with a glass of good wine in hand, delectable meal and surrounded w...
Plant-based High Tea Experience at Alibi Sydney
Is the title confusing to you? Why would an omnivore like me bother trying a plant-based high tea? Well, if the high tea spread looks as pre...
From Singapore With Love: Nam Nam Noodle Bar Opens in Jakarta
I was never a fan of Phở (pronounced as /fə/), a traditional Vietnamese noodle soup, with clear (and often times, very bland) meat broth, s...
Bali Memoir: Bali's Toothsome Souvenir Pia Legong
Hello again! I'm sorry for the long pause since my last pause. I'm absolutely behind on my posting schedule due to the trips out of ...
North Jakarta's Hipster Gem: Six Ounces Coffee
Kelapa Gading is undeniably a food haven for literally any types of foodie, especially if you're into street food. It's like an ent...
Hipster Historia Food & Bar at Kota Tua
You have not been to Jakarta if you have not visited Kota Tua. The photogenically vintage complex or preserved old building is perhaps one ...
New: Double Six Luxury Hotel Seminyak, Bali
Double Six Beach, in Seminyak, Bali recently welcomed the newest addition of luxury property. The legendary Double Six Club (located right n...
Jakarta Rooftop Venue: K22 Bar Terrace & View Gastrobar
If you have been to Bangkok or Singapore and you're into the bar scene, you would notice that unlike our neighbours, Jakarta has a dear...
Bali - Ultimo Italian Restaurant catering
This shall be the first of a series of blog-reports from my recent short work-trip to Bali. I was pleasantly surprised to find out that the...
Monami Bakery: Traditional Kueh in Modern Store
In Jakarta, the name Monami Bakery pops into my mind when I want to buy traditional kueh (Indonesians call it Kue Basah , while our ne...
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Have a Naked (Foods) Breakfast!
Twenty Five Doors: Discover & Experience Cellar Do...
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Harbourside Rooftop Dining: Cafe del Mar
Lunch Banquet at Riley St Garage Sydney
All About Avocados: Good Fat Pop-Up Cafe
Meaty Braai Feast with Neil Perry & Masterchef Jud...
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Old City Kitchen & Bar: Middle East Meets Inner We...
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Easy Asian Meal Prep: Beef Teriyaki & Beef Rendang
Oz Survival Guide 101: What's 'hot desk' anyway?
Redfern's Newest Hangout: Misfits Bar & Dining
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Moments That Matter with Whirlpool x Scott Gooding
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Creperie Suzette Sydney
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Eat More Manuka Honey And Be Healthy!
Love at First Bite - Valentine's Day at Akira Back
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360° View 47 Floors Above: Sydney's O Bar and Dining
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