2012 Reflection: Why Can't We (i) be as Harsh & Caustic as A.A. Gill? — by ellynatjohnardi on Monday, December 31, 2012

2 comments

What do you think about food bloggers/writers? I know that some might ridicule us as free-eaters / freebie hunters / or simply pricks w...

Rejuvenated Tien Chao Chinese Restaurant of Gran Meliá Jakarta — by ellynatjohnardi on Saturday, December 29, 2012

0 comment

Republic of China spans over a massive area and such, each region / area has its own signature that distinguishes one location from another....

New in Jakarta: Ratatouille French Bistro & Bar — by ellynatjohnardi on Thursday, December 27, 2012

0 comment

A couple of years ago, there was an animation motion picture titled Ratatouille (/ ratəˈto͞o-ē / or rah-tah-too-wee ), which chronicled ab...

New in Jakarta: Horapa Seafood & Thai Kitchen — by ellynatjohnardi on Wednesday, December 26, 2012

5 comments

Horapa Seafood & Thai Kitchen is a new restaurant in Jakarta, although it is actually a branch of its first restaurant in Semarang. The...

Want Some Hangover Cure? — by ellynatjohnardi on Monday, December 24, 2012

0 comment

This Christmas weekend (21-23 December), G48 hosted its first pop-up brunch at The Cook Shop, featuring some all-time-favourites such as eg...

Nothing Fancy, It's Simply Awfully Chocolate — by ellynatjohnardi on Sunday, December 23, 2012

0 comment

How do you like your chocolate cake? I like mine spongy, moist, creamy yet light...and melts in the mouth with rich chocolat-y scent...like...

Another Face of Jakarta: Passer Baroe — by ellynatjohnardi on Thursday, December 20, 2012

0 comment

Passer Baroe since 1820... Is always busy... Where you can find cheap knock-off goods at steal bargains Indian-community dominated fa...

Monami Bakery: Traditional Kueh in Modern Store — by ellynatjohnardi on Tuesday, December 18, 2012

2 comments

In Jakarta, the name Monami Bakery pops into my mind when I want to buy traditional kueh (Indonesians call it Kue Basah , while our ne...