Journey Around The World at Odysseia — by ellynatjohnardi on Tuesday, April 29, 2014

2 comments

If there's anything I learn from rumours, is that I should never ever trust it blindly, unless it is supported by cold hard fact. I hat...

Immigrant Jakarta Reborns: The Immigrant Dining Room — by ellynatjohnardi on Thursday, April 24, 2014

0 comment

Immigrant Jakarta, one of Jakarta's high-end restaurant/club in the heart of Jakarta, has just recently completed its makeover - part 1...

Pio Cesare Wine Dinner at The Dharmawangsa — by ellynatjohnardi on Sunday, April 20, 2014

0 comment

The Dharmawangsa, one of Jakarta's 5-star luxury boutique hotel, hosted the Pio Cesare Wine Dinner early this month. One of the best wi...

When Pop Art Meets Pie Biscuit: Genji Shoppe — by ellynatjohnardi on Friday, April 18, 2014

1 comment

If you have lived in Indonesia in the 90s period, the name Genji Pie would certainly be familiar to you, as it is for me. I remember in my ...

Weekend Staycation at Hilton Bandung — by ellynatjohnardi on Wednesday, April 16, 2014

0 comment

Hilton Bandung recently celebrated her 5th anniversary on 21 March 2014 with a series of celebration such as room promotion, special SP...

Italian Lunch at Fresco — by ellynatjohnardi on Friday, April 11, 2014

2 comments

Risotto Arborio

Breakfast in a Mini Oasis in The Heart of Bandung: Purnawarman Restaurant — by ellynatjohnardi on Tuesday, April 8, 2014

0 comment

Hello again! How's your day been? Please make yourself some time for breakfast, no matter how light it is. Even one banana defeats eatin...

High Five Asian Culinary Summit: 5 Chefs from 5 Countries in 1 Location — by ellynatjohnardi on Tuesday, April 8, 2014

0 comment

Did you remember how you celebrated your 5th birthday? I don't have the slightest idea, and might have to dig out my family's old ph...

Chef's Table Experience at Hilton Bandung — by ellynatjohnardi on Saturday, April 5, 2014

1 comment

If you are unfamiliar with the term ' chef's table ', well, it actually simply means a privilege to dine at the best part of th...

Edible Wish - Fruit Bouquets & Dipped Fruits — by ellynatjohnardi on Tuesday, April 1, 2014

0 comment

How often do you make wishes like "Happy Birthday", "I Miss You", "Get Well Soon", "Congratulations...